Moon and Turtle Menu
Introducing the Menu at Moon and Turtle
Nestled in the heart of Hilo at 51 Kalakaua St, Moon and Turtle offers an intriguing fusion of Asian and seafood cuisines. This vibrant cocktail bar effortlessly combines the art of mixology with locally sourced ingredients, showcasing standout dishes like the Smokey Sashimi and the beloved Mushroom Risotto, which patrons rave about for their remarkable flavors and freshness.
The menu is designed to cater to diverse dietary preferences, featuring vegan options and a tempting selection of cocktails. From the exquisite Ahi Tartare to the delightful Lilikoi Cream Pie, each dish reflects a commitment to quality and creativity. Happy hour specials elevate the casual atmosphere, making it the perfect spot for groups and families alike. Moon and Turtle is not just a meal; it’s an experience you won't want to miss.
Sparkling
Zonin Prosecco Cuvee, Italy
Split
Adami Garbel Prosecco Brut, Italy
Veuve Cliquot Ponsardin, France
Petit Bourgeois Rose, France
Ancient Peaks Sauvignon Blanc, California
King Estate Pinot Gris, Oregon
Hahn SLH Chardonnay, Califomia
White Rose
Red
Chateau De Jamnioux Beaujolais, France
Inscription Pinot Noir, Oregon
Hakushika Junmai Ginjo
300ml bottle
Gekkeikan Nigori Sake
300ml bottle
Sake
Beer Cider
Kona Hibiscus Brut Ipa
Kona Big Wave Golden Ale
Maui Bikini Blonde Lager
Maui Big Swell Ipa
Ola Brew Kiawe Brown Ale
Ola Brew Dragon Fruit Lychee Cider
Big Island Brewhaus Golden Sabbath
22oz
Big Island Brewhaus Coconut Creme Ale
22oz
Heineken
Bud Light
Smokey Sashimi
Local ahi, kiawesmoked soy, hawaian chili pepper water, extravirgin olive oil
Ahi Tartare
Local yellowfin, caper mayo, garlic butter anchovy croutons, house pickles, kipuupuu farms micro greens, dam fine farms chives
Saigon Scampi
Headon kauai sweet prawns, garlic, wine, butter, moms special fish sauce
Daikon Salad
Local daikon, local mixed lettuces, farmers market tomato, ok farms heart of palm, wasabi soy dressing, nori flakes, shaved bonito
Crispy Oxtail Wonton
Fish sauce, citrus, herbs, hawaiian chili, jalapeno
Small
Large
Market Fish
Pan roasted local mahi, potato, sour cream, and chive pierogi, braised cabbages, pickled local turnips and sweet onions, roasted bone veloute
Mushroom Risotto
Hamakua and shiitake mushrooms, koshihikari rice, white wine, parmesan, truffle oil
Portuguese Sausage Puttanesca
House made pappardelie, kulana portuguese sausage, anchovy, capers, olives, hawaiian chili, tomato
Espresso Affogato With Rustys Hawaiian Espresso
Lilikoi Cream Pie By Papaa Palaoa Bakery
Coconut graham cracker crust filled with lilikoi custard and topped with whip cream
Cocoa Roll Cake By Short N Sweet
Light chocolate sponge rolled with whi
Desserts
Cocktails
Kalakaua 75
Zonin prosecco, blue tea infused opihr oriental spiced dry gin, butterfly pea syrup, lemon juice, served up
Boulevardier
High west campfire whiskey, campari, caperitif vermouth, on the rocks
Moscow Mule
Grey goose melon, lime, cock n bull ginger beer, on the rocks
Sgt. Peppers Lonely Hearts Cocktail
Blue tea infused opihr oriental spiced london dry gin, house local black pepper syrup, bitters, lemon, served up
Kaffir Sutherland Mojito
Kai young coconut shochu, muddled lime and kaffir lime leaves, wilsons coconut syrup. soda, on the rocks
The Silk Road
Stoli vanilla vodka, house chai syrup, coconut h20, on the rocks
Aperol Spritz
Zonin prosecco, aperol aperitivo, cock n bull ginger beer, on the rocks
The Mr. G
Kadota select makers mark, house mango shrub, mint, chili pepper water, soda, salt, on the rocks
Sweet Basil Iced Tea
Cock N Bull Ginger Beer
Italian Soda
Lilikoi, cherry, coconut
